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White vinegar, along with soy sauce, mayonnaise, and ketchup, is a staple in every household, just like the essential spices of a home.
Chiltan pure white vinegar is a versatile, acidic product used in cooking, baking, and cleaning, among many other purposes. It plays a key role in seasoning salads, marinating raw meat to reduce odors, and preserving food. In cooking, it’s often added to soups, used to enhance flavors, or even mixed into rice to keep the grains separate. In addition, it’s perfect for making pickles and even helps keep rice grains separate while cooking.
In cleaning, white vinegar is a powerhouse for removing grease, stains, and unpleasant odors. Its strong acidity makes it an excellent natural disinfectant, safe for use on windows and kitchen appliances. Many also use it as a laundry aid to soften fabrics and remove stubborn odors from clothing.
This vinegar has a sharp, tangy taste and is colorless with a strong smell. It’s also commonly used in pickling, preserving the freshness and crispness of vegetables. Its natural acidity makes it ideal for a wide range of cleaning tasks around the home.
Some people even drink diluted white vinegar, similar to apple cider vinegar, in lukewarm. White vinegar is non-toxic, eco-friendly, and affordable, making it a must-have household product for everyday use.
White vinegar can remove stains from fabrics and carpets. It's especially effective on sweat, ink, and food stains. Moreover, it is effective in cleaning stains from the fabrics and glass surfaces.
White vinegar typically consists of 4–7% acetic acid and 93–96% water. It is mixed with water. White vinegar is an excellent cleaner for windows, mirrors, and glass surfaces to remove odor and stains.
It is usually added to the soups, curries, or to marginate salads, meat, or fish to remove odor and to add a mild, tangy flavor to the food.
Some studies suggest that white vinegar may help to lower blood sugar levels after meals, which could be beneficial for individuals with insulin resistance or diabetes.
Add 1-2 tbsp of white vinegar to diluted water for cleaning surfaces or enhancing cooking flavors. Its acidity helps in removing stains and acting as a natural preservative.