Hot Sauce - Best Hot sauce According to Serious Eats Staffers.

Hot sauce isn't just about heat—it's about enhancing the flavor of your food. When you drizzle hot sauce onto your favorite dishes, whether it's eggs, tacos, pizza, or stir-fries, you're adding layers of complexity and depth to your meal. The heat from the sauce can awaken your taste buds, intensifying the flavors of the dish while imparting its own distinctive taste.

How to use:

Spice Rub: Combine hot sauce with spices like paprika, garlic powder, onion powder, cayenne pepper, and brown sugar to create a spicy rub for meats, poultry, or seafood before cooking.

Infusion: Infuse hot sauce into other ingredients like butter, olive oil, or vinegar to create flavored spreads, dressings, or sauces

Condiment: Use hot sauce as a condiment to accompany your favorite dishes. Add it to burgers, hot dogs, sandwiches, wraps, or salads for an extra burst of flavor.

Dipping Sauce: Use hot sauce as a dipping sauce for foods like chicken wings, French fries, onion rings, mozzarella sticks, or vegetable crudites. You can also mix hot sauce with mayonnaise, sour cream, or yogurt to create a creamy dip.