Carrots Murabba – Made with Crisp Orange Carrots, Purifies Blood, Improves Vision, Boosts Liver Function & Keeps Skin Healthy

Beneficial for the Skin

Carrot Murabba (carrot pulp) is highly beneficial for the skin. It is abundant in antioxidants and Vitamin A, which acts as a barrier of protection on the skin to shield it from UV damage. Dry skin, hair, and nails are caused by a deficiency of vitamin A. Gajar ka Murabba, which is high in beta-carotene, helps to reverse the signs of aging.

Promotes Vision

Carrots are a good source of vitamin A, a compound that helps improve vision. Beta-carotene in the carrots turns into Vitamin A by the cells of the liver. Vitamin A can also be converted into rhodopsin, a dark-colored pigment in the retina that is essential for seeing at night. 

Improves Cardiovascular Health

ChiltanPure Carrot Murabba is packed with carotenoids and is associated with a reduced risk of developing cardiovascular disease. Carrots are high in alpha-carotene, beta-carotene, and lutein. Since water-soluble fibers bind effectively with bile acids, it's been shown that sufficient consumption may help reduce cholesterol levels.

Boosts Liver Function

Beta-carotene in the carrots turns into vitamin A in the liver. Toxins in the liver can be flushed out with the help of carrot murabba. Gajar ka Murabba reduces liver fat and bile production. Its fiber content can help cleanse the colon and speed up waste elimination.

Reduces the Risk of Cancer

Gajar ka murabba is beneficial in reducing the risk of cancer. Carrot murabba helps prevent lung, colon, and breast cancer. FALCARINOL and FALCARINDIOL are anti-cancer compounds that kill cancer cells. Natural herbicides generated from carrots destroy harmful cells.