Cooking Oil (Khane Ka Tel) – 4 Tel Ka Blend, Talne & Baking Ke Liye 1L/3L

ChiltanPure Cooking Oil aik blended edible vegetable oil hai — chaar tel milaa kar banaya gaya, taake aik hi bottle rozana ke har kaam ke liye chal jaye.

Is Mein Kaunse Tel Hain?

• Low-Erucic-Acid Mustard Oil (sarson ka tel, kam erucic acid wala)
• Coconut Oil (nariyal)
• Olive Oil (zaitoon)
• Sunflower Oil (surajmukhi)

Sizes: 1 Litre aur 3 Litre.

Blend Kyun, Aik Tel Kyun Nahi?

Har tel ki apni khoobi hai. Blend karne se:

• Fats ka tawazun behtar hota hai — saturated, monounsaturated (MUFA) aur polyunsaturated (PUFA) teeno mila kar.
• Smoke point barh jata hai — yani tez aanch par tel jaldi jalta nahi.
• Shelf life behtar — mukhtalif tel aur qudrati antioxidants aik doosray ko stable rakhte hain.
• Sunflower oil Vitamin A aur E add karta hai, olive oil apne antioxidants.

Kis Kis Kaam Aata Hai?

• Deep Frying: High smoke point ki wajah se jaldi tootta nahi.
• Rozana Salan Aur Tarka: Halka aur neutral.
• Baking: Zaiqa neutral hone ki wajah se cakes aur baked items mein.
• Salad Dressing: Olive oil ki wajah se bina garam kiye bhi salad ya pasta par daal sakte hain.

Yani aik hi bottle — alag alag kaam ke liye alag tel rakhne ki zarurat nahi.

Sehat Ke Baare Mein — Sach Sach

Ye blend MUFA aur PUFA se bharpoor hai, jo aik mutawazan ghiza ka hissa ban sakte hain. Lekin waazeh rehna chahiye:

• Koi bhi khane ka tel bimari se bachao ya ilaj nahi karta.
• Tamam vegetable oils qudrati tor par cholesterol-free hote hain — ye sirf iss tel ki khoobi nahi, plant oils ki fitrat hai. Jo brand isay bara karnama bana kar pesh karein, un se hoshiyar rahein.
• Tel chahe kaunsa bhi ho, matra ahem hai. Har tel mein calories zyada hoti hain.
• Agar aap ko cholesterol, blood pressure ya dil ka koi masla hai, to apni ghiza ke baare mein doctor ya dietitian se mashwara karein.

Rakhne Ka Tareeqa

• Thandi, khushk jagah par rakhein — seedhi dhoop se door.
• Istemaal ke baad dhakkan achi tarah band karein.
• Talne wale tel ko baar baar dobara istemaal na karein.

Aksar Poochay Jane Wale Sawalat (FAQs)

1. Is mein kaunse tel shamil hain?
Low-erucic-acid mustard oil, coconut oil, olive oil aur sunflower oil.

2. Kya ye deep frying ke liye theek hai?
Ji haan. Iska smoke point kaafi ooncha hai.

3. Kya ye cholesterol-free hai?
Ji haan — magar yaad rahe ke tamam vegetable oils cholesterol-free hote hain. Ye koi manfarid khoobi nahi.

4. Kaunse size available hain?
1 Litre aur 3 Litre.

5. Kya isay salad par bina garam kiye daal sakte hain?
Ji haan, olive oil ki wajah se ye salad aur pasta par bhi acha lagta hai.

6. Kya iska zaiqa sarson jaisa tez hai?
Nahi. Blend hone ki wajah se zaiqa halka aur neutral hai.

7. Kya ye banaspati ghee se behtar hai?
Is mein hydrogenated (banaspati) fats shamil nahi hain aur ye MUFA/PUFA se bharpoor hai. Phir bhi matra ka khayal rakhna zaroori hai.

8. Kya sugar ya dil ke mareez istemaal kar sakte hain?
Apne doctor ya dietitian se apni ghiza ke mutabiq mashwara karein.

9. Kitni dair chalta hai?
Bottle par likhi expiry aur storage hidayat dekhein.

10. Delivery aur payment?
Pakistan bhar mein Cash on Delivery available hai.

Ye Bhi Dekhein

• Sesame Oil – finishing aur zaiqe ke liye
• Chilli Oil – spicy condiment

Note: Ye aik food product hai, dawa nahi. Ye kisi bimari ka ilaj, bachao ya tashkhees nahi karta. Ghiza se mutalliq mashware ke liye doctor ya dietitian se rujoo karein.