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This Vietnamese-Inspired blend draws in all areas of the palate with citrus flavor up front, followed by the warm pungency of ginger; leading to a hint of bitter herbs, then the heat of the chilies emerges. Quickly flash-fry this blend in oil to begin a great stir-fry, or use it as a nice addition to cold pasta or noodle salads. It’s also wonderful for encrusting chicken or fish before baking, to season sushi and spring rolls, or on steamed vegetables.
| SPICE HIGHLIGHTS | DETAILS |
|---|---|
| Processing | Ground |
| Taste Notes | Citrus, warm, herbaceous |
| Perfect For | Stir fries, noodle salads |
| Diet & Lifestyle | Sugar-free, Vegan, Kosher, MSG-free |
sesame, ginger |
garlic, coriander |
kosher salt, |
pepper, cilantro |
onion, chiles |
cparsley, contains sesame |
lemongrass, |
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